It's lots of bites for a whole lot of people with these wildly unusual treats!

Everyone loves cupcakes—but sometimes these little treats are just too small to feed everyone. How can you combine the fun of these favorites with the generous portions of a large cake? By making a cupcake cake, of course! Instead of serving only one person, these incredible creations will satisfy a party full of people. Some recipes here will make one giant-size cupcake to cut up and share, while others feature dozens of small cupcakes in clever arrangements and displays. Still more showcase an assortment of cupcakes, all frosted together. The cupcake combinations are endless . . . and endlessly delicious.

Delight children with a smiling, curling caterpillar: The face consists of a large green-frosted cake, followed by 15 smaller sprinkle-covered cupcakes that make up its body. Red pipe cleaners become the antennae. Cones are cool—but ice cream can melt. So why not put scoops of cupcake inside instead? Just place them in a pretty tree stand for your guests to grab and watch them disappear. And special occasions deserve special cupcakes: Christmas becomes just a little merrier with an array of big and small cupcakes with letters that spell out a Christmas greeting; jolly Santa, mistletoe, and snowflake patterns top the icing.

From yummy Rocky Road to naughty Chocolate Liquor to Lemongrass and Coconut, these delectable and breathtaking creations redefine the cupcake.

When British-born Danielle Levy first came to Israel, she noticed something: There were no cupcakes to be found anywhere. She saw an opportunity, and began to sell her home-baked cupcakes through a website. The response was so positive that Danielle decided to open her own business—Israel's first cupcake bakery—in 2010. The bakery offers a wide range of daily flavors, and specializes in creating cupcake displays and stands for events. Danielle also teaches workshops on cupcake baking to aspiring bakers.